Elken Spirulina is a natural superfood with a wide range of 46 essential nutrients (every day our body need at least a minimum of 44 essential nutrients and other nutrients, including protein, vitamins, minerals, carbohydrate, fat and phytonutrients. Its alkaline nature balances the acidity in our bodies well, we know, caused by over-consumption (as we called it 'go' door-oat' "ha ha ha" in Dusun Language) of meat, rice, pastries and seafood and helps us to attain a balanced nutritional intake daily.
This means utmost assurance for our consumers worldwide that Elken Spirulina is of premium quality and farmed in accordance to strict standards as verified by independent certification body. Organic certification is a tedious process entailing inspections of farm fields, processing facilities, detailed record-keeping, periodic testing of soil and water to ensure that growers and handlers are meeting standards set out.
- Mounting evidences show that organically grown food
Offers more nutrients including vitamin C, iron, magnesium and phosphorus
Is free from exposure to harmful herbicides and pesticides
Involves cultivation of healthy soil and ecosystem
Is minimally processed to maintain integrity of food without artificial ingredients or preservatives - Cultivated in eco-friendly clean cultivation pools in natural alkaline salt lake water
- Certified organic by the Chinese Organic Agribusiness Association
- Endorsed by the Japan Ministry of Health & Welfare and the Foundation of Japan Health/Nutrition Food Association (JHNFA)
- Received Golden Medal Award for its high nutritional value, hygiene standards and eco-friendly cultivation process, amongst others
- Bestowed Gold Diamond Award by Taiwan Consumers Association and national Biotechnology & Medical Care Quality Award as a Symbol of National Quality in the health food category.
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